Lunch event in the garden

On the following dates we will be holding a special food event in the garden. A three course gourmet meal made from fresh ingredients and all prepared in house.  

Sunday May 15th

The meal places are now sold out, but the garden it still open for visting only.

Starter: A zesty fresh citrus salad with smoked cod, black olives and fennel.

Main course: Slow cooked pork resting on a boat of baked batter, served with fresh garden vegetables.

Vegetarian option - Andalucian style spinach and chick peas, also resting on a boat of baked batter with fresh vegetables.

Dessert: Creamy and tasty lemon syllabub, on a base of ginger biscuits, served with cracked caramel and dark berry fruits.

Sunday June 19th

Sunday July 24th

Entry to the garden and a full three course banquet  - €26 per person (profits go towards the development of Jardín de la Alpujarra).

Places must be booked in advance.  Please let us know if you would like a vegetarian option.

info@jardinalpujarra.com

Garden open from 12.00 , lunch served from from 14.00.  Garden closes at 18.00